Entrees - In-Flight Catering Menu
201 Seafood Restaurant

Your Grilled Selections

7 oz. CAB Filet*, 2 Bacon Wrapped Pork Tenderloin (5 oz.), Pork Chop, Lamb Chops (5 bones), Chicken Breast, Cold Water Lobster Tail, Tuna Steak, Atlantic Salmon, Shrimp, Grouper, Red Fish, Corvina, Fresh Scallops, & Market Fresh Seasonal Fish (available upon request 7 oz. cut)