Welcome to 201 Seafood Restaurant & Tapas Lounge. A landmark in Savannah's renowned culinary community where we honor the savory traditions of the South while adding Chatham's native flavor and flare. To showcase our creative Southern take we have meticulously created the ideal environment for the pleasure of all who dine with us. Serving only fresh seafood and farm-ripened produce we proudly invite you to enjoy an unmatched dining experience at the hands of coastal Georgia's celebrated artisans.
201 Seafood Restaurant
At 201 Seafood Restaurant & Tapas Lounge, our mission is simple: feature fresh seafood prepared by an acclaimed local chef for Savannah's discerning palate.
201 Seafood Restaurant & Tapas Lounge is also home to Savannah's foremost public house. We pride ourselves on keeping pace with spirit trends, our lounge features the finest offerings in the River City.
“We have been staying on Tybee Island for the last 10 days with my wife's family of 30. We have visited restaurants in Charleston and Savannah. One of the things we really wanted to find was a good shrimp and grits. It was one of the first things we tasted in Savannah. We were supposed to be going home today with the rest of my wife's family. Our flight was overbooked and so we offered to stay. It was my birthday and thought it would be fun to have one more night. I wanted to have the chance to find the perfect shrimp and grits.
The airline put us up in a hotel. I looked on line and saw that 201 Seafood Restaurant was only a 5-minute walk and on the menu and saw they had shrimp and grits.
I was totally blown away with the first bite. It was the best thing I have had in the last 10 days and we went to a lot of good restaurants. The shrimp was succulent, the grits were perfect in texture and taste and the sauce amazing. I wanted to lick the bowl when I was finished. It made for the best birthday dinner ever. To top it off we got a slice of the best Pecan Pie I have ever had. It was warm and accompanied with a scoop of vanilla ice cream, whipped cream, two marchino cherries, mint leaves and of course a birthday candle.
Next time we come back we will have to bring the whole family, even if we live across the country.
Next year will be my 60th birthday. Couldn't think of a better place to celebrate it. Thank you for making our last night in Georgia so memorable.”
Edburdick11
“The low country boil was amazing, I enjoyed it very much. The staff was very friendly. The presentation of the food was beautiful! The restaurant in general was definitely a 10/10!!”
Emily
“Got this for takeout and omg this may be the most delicious fried fish I've ever gotten from a restaurant. It was so lemony and flavorful and went perfectly with the tartar sauce. 10/10 would recommend!”
Laura
“There are so many amazing items on the menu, I've never had a bad meal at 201. But this lobster Mac and cheese is to for!!
I always think "Tonight I'll have the steak, or fish n chips, or crab legs". But then I'm wrecked with guilt over not having my creamy cheese sauce, with fresh lobster over perfectly cooked pasta!
This dish is absolutely divine and if you have not tried it, you are missing out!”
Shannon
“I loved it. It was so Crispy and yummy. It was so filling also. We loved it”
Ivy
“Excellent food, Excellent atmosphere, Excellent waiter and some of the best sweet tea I've had at a restaurant in awhile. Worth every penny and the trip down.”
Dixietruckn
“We have been staying on Tybee Island for the last 10 days with my wife's family of 30. We have visited restaurants in Charleston and Savannah. One of the things we really wanted to find was a good shrimp and grits. It was one of the first things we tasted in Savannah. We were supposed to be going home today with the rest of my wife's family. Our flight was overbooked and so we offered to stay. It was my birthday and thought it would be fun to have one more night. I wanted to have the chance to find the perfect shrimp and grits.
The airline put us up in a hotel. I looked on line and saw that 201 Seafood Restaurant was only a 5-minute walk and on the menu and saw they had shrimp and grits.
I was totally blown away with the first bite. It was the best thing I have had in the last 10 days and we went to a lot of good restaurants. The shrimp was succulent, the grits were perfect in texture and taste and the sauce amazing. I wanted to lick the bowl when I was finished. It made for the best birthday dinner ever. To top it off we got a slice of the best Pecan Pie I have ever had. It was warm and accompanied with a scoop of vanilla ice cream, whipped cream, two marchino cherries, mint leaves and of course a birthday candle.
Next time we come back we will have to bring the whole family, even if we live across the country.
Next year will be my 60th birthday. Couldn't think of a better place to celebrate it. Thank you for making our last night in Georgia so memorable.”
Edburdick11
“The low country boil was amazing, I enjoyed it very much. The staff was very friendly. The presentation of the food was beautiful! The restaurant in general was definitely a 10/10!!”
Emily
“Got this for takeout and omg this may be the most delicious fried fish I've ever gotten from a restaurant. It was so lemony and flavorful and went perfectly with the tartar sauce. 10/10 would recommend!”
Laura
“There are so many amazing items on the menu, I've never had a bad meal at 201. But this lobster Mac and cheese is to for!!
I always think "Tonight I'll have the steak, or fish n chips, or crab legs". But then I'm wrecked with guilt over not having my creamy cheese sauce, with fresh lobster over perfectly cooked pasta!
This dish is absolutely divine and if you have not tried it, you are missing out!”
Shannon
“I loved it. It was so Crispy and yummy. It was so filling also. We loved it”
Ivy
“Excellent food, Excellent atmosphere, Excellent waiter and some of the best sweet tea I've had at a restaurant in awhile. Worth every penny and the trip down.”
Dixietruckn
“We have been staying on Tybee Island for the last 10 days with my wife's family of 30. We have visited restaurants in Charleston and Savannah. One of the things we really wanted to find was a good shrimp and grits. It was one of the first things we tasted in Savannah. We were supposed to be going home today with the rest of my wife's family. Our flight was overbooked and so we offered to stay. It was my birthday and thought it would be fun to have one more night. I wanted to have the chance to find the perfect shrimp and grits.
The airline put us up in a hotel. I looked on line and saw that 201 Seafood Restaurant was only a 5-minute walk and on the menu and saw they had shrimp and grits.
I was totally blown away with the first bite. It was the best thing I have had in the last 10 days and we went to a lot of good restaurants. The shrimp was succulent, the grits were perfect in texture and taste and the sauce amazing. I wanted to lick the bowl when I was finished. It made for the best birthday dinner ever. To top it off we got a slice of the best Pecan Pie I have ever had. It was warm and accompanied with a scoop of vanilla ice cream, whipped cream, two marchino cherries, mint leaves and of course a birthday candle.
Next time we come back we will have to bring the whole family, even if we live across the country.
Next year will be my 60th birthday. Couldn't think of a better place to celebrate it. Thank you for making our last night in Georgia so memorable.”
Edburdick11
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